WHAT IS PECTIN? Pectin is a natural ingredient that derives from certain fruits and vegetables and functions as a gelling agent in cooking and baking. Citrus fruits like oranges, apples and lemons are naturally high in pectin, and you can find them in different parts of the fruits. For example, the peel and membrane of an orange and lemon, or the core and seeds of an apple has a very high content of pectin. If you like to see what the natural form of pectin looks like, try

Equipment: 200mm x 200 mm square shallow baking tin Sugar Thermometer or instant read thermometer RECIPE 300 g Thickened Cream 35% Fat...

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