Christean N.Jun 26, 20214 minBreadCoconut Bread RollTo make the Coconut bread roll... RECIPE Equipment : (260 mm length x 130mm width x 65 mm) depth Loaf Tin YIELD : 2 Loaf BREAD DOUGH...
Christean N.Jun 20, 20213 minAsian Desserts Soft Sponge Cake with blackcurrant juiceAsian light and fluffy sponge cake flavoured with fresh blackcurrant juice. When I made this fluffiest cake in the world, I didn't have...
Christean N.Jun 14, 20214 minAsian DessertsIndulge in Traditional Taste: Discover the Delightful Pulut Inti - A Classic Malaysian DelicacyPulut Inti Pulut Inti is a traditional Malaysian Nyonya Kuih that is made with coconut infused glutinous rice and topped with desiccated...
Christean N.Jun 6, 20219 minAsian DessertsGreen Tea Vanilla Chiffon CakeGreen Tea Vanilla Chiffon cake layered with blackcurrant compote and Mascarpone Cream. Do you have "baking preference of the month...
Christean N.May 25, 20214 minAsian DessertsStrawberry ShortcakeI don't usually make cream cake but sometimes it can be lots of fun since my husband is a big fan of it. It took me forever to find ways...
Christean N.Apr 19, 20217 minBreadSunflower Seed Whole Wheat Shokupan| Yudane MethodThe Asian method of bread making are starting to take an influence in the world of the baking enthusiasts. Perhaps the word "Tang Zhong"...
Christean N.Jan 30, 20212 minTartsChinese New Year Peanut Cookie - Gluten Free Peanut Cookies - Vegan and Gluten Free Friendly
Christean N.Oct 11, 20209 minBreadSoft and Fluffy Milk Bread Loaf | Tang Zhong MethodBest shokupan bread recipe! The soft and fluffy bread that last for days
Christean N.Sep 20, 20202 minAsian DessertsEgg TartSilky smooth Egg custard fillings with sweet short crust